Social Media Username
Dear Participant, To ensure fair play in this contest, make sure you share your accurate contact details while submitting your answers. By submitting your entry, you agree that we MAY use this information to verify your eligibility, shortlist winners, and MAY contact you to claim your prize. Please double-check your information before submitting. Thanks for participating and Good Luck!
Q1:
The name of which of delicacy originates from the Arabic word for "morning"? It was originally eaten by nawabs in the Mughal Empire as a breakfast course following Fajr (prayer).
Q2:
Which was the first restaurant in Calcutta to start offering Mughlai cuisine? Started as a small eatery in Chitpur Road in 1905 by Ahmed Hussain, this legacy place has seen patrons such as Ustad Bade Ghulam Ali Khan, Khushwant Singh, Satyajit Ray and Uttam Kumar.
Q3:
What now iconic dish was invented since the finicky British clients did not want to soil their fingers while eating. The famous eatery behind this also found favours with a young Shashi Kapoor and his wife Jennfier Kendall on their visits to Kolkata
Q4:
Which legendary restaurant took its birth in Zakaria Street, Kolkata, in 1929, by Maulvi Adbul Rahim to serve Mughlai and Awadhi Cuisines?
Q5:
Which immensely popular food item originated during Mughal emperor Jahangir's reign in the Bardhaman district of West Bengal and is likely to be a derivative of the Turkish Gözleme?
Dear Participant, Thank you for participating in the quiz. We truly appreciate your time and hope you had fun. We will come back with another round of chill things to do. Until then, keep following us on